http://www.indianrecipes.co.in/indian-vegetarian-recipes/palak-paneer.html Fri, 09 Jul 2010 21:17:07 +0000 http://wordpress.org/?v=2.9.2 hourly 1 http://www.indianrecipes.co.in/indian-vegetarian-recipes/palak-paneer.html/comment-page-1#comment-612 Cheryl Jansch Wed, 11 Nov 2009 22:05:11 +0000 http://indianrecipes.co.in/?p=374#comment-612 I am very interested in learning to cook Indian recipes, and am an experienced cook, but I am having trouble with the directions in the recipes on this site. Phrases like "for a while" and "add water" leave me confused. How long is "a while"? Will the ingredients being fried change color? Become translucent? How much water? A few drops? Two cups? Please write the directions as if the reader knows nothing about Indian cooking -- I don't want to ruin the ingredients and am not sure what consistancy the finished product is supposed to have! Thank you! I am very interested in learning to cook Indian recipes, and am an experienced cook, but I am having trouble with the directions in the recipes on this site. Phrases like “for a while” and “add water” leave me confused. How long is “a while”? Will the ingredients being fried change color? Become translucent? How much water? A few drops? Two cups? Please write the directions as if the reader knows nothing about Indian cooking — I don’t want to ruin the ingredients and am not sure what consistancy the finished product is supposed to have! Thank you!

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